Let’s Talk About Sydney Burger Fever

Ze Pickle

Sydney’s burger craze has been gaining some serious momentum, with restaurants all over the city vying for the title of ‘best burger’. Burger lovers of Sydney can rejoice, as it means new and exciting burger varieties are popping up with reckless abandon.

We’re not sure about you, but at WholesalePak we believe that when your tummy starts rumbling there’s nothing more tantalising than a burger from your favourite restaurant or café; whether it be a classic steak house, a trendy Bondi establishment, or one of those 1950’s traditional American style diners you’ve seen popping up all over.


We’re not just talking about any old burger. What we love is a good, old fashioned burger, homemade style – dripping with sauces, and so loaded with toppings you struggle to wrap your hands around it, let alone squeeze it into your mouth. The kind of burger that ends up all over your face, with sauce layering the tip of your nose and smeared across your cheeks, and beetroot juice covering the front of your shirt.

While man versus burger is definitely not pretty to watch, savouring the explosion of flavours in your mouth, when devouring the crème de la crème of burgers is nothing short of heaven.


Some of the WholesalePak team’s personal favourites that regularly receive rave reviews in the media include:

At WholesalePak we pride ourselves on providing packaging supplies to some of Sydney’s most esteemed burger establishments – just browse our Instagram to see how sexy we get these burgers looking!


Goodtime Burgers

What all of these restaurants have in common is the quality of the ingredients they use and maintaining the perfect balance of melted cheese and sauces to keep the burgers moist. From the highest standard of beef, poultry, pork and seafood, to the softest locally sourced buns, rich and tasty relishes and freshest salad ingredients – they ensure every ingredient is carefully selected to blend together in perfect burger harmony.

It’s well worth trying some of these amazing Sydney burger restaurants out for yourself.

If you enjoyed this article and you’re also a bit of a coffee connoisseur, you’ll find our article on Eastern Suburbs Coffee Etiquette quite entertaining. If you own a cafe or restaurant and you’re looking for quality food packaging and serving products, contact the friendly team here at Wholesalepak for assistance today.

If you’re a restaurant seeking sustainable vessels to carry the burger love, check out our beta board kraft boxes range.

Are Mason Jars Still On Trend?

To Mason jar or not to Mason jar? That is the question. The Mason jar trend took the world by storm several years ago, suddenly appearing on tables at weddings, adorned with fairy lights and filled with wildflowers or in cafes topped up with smoothies, layered varieties of Bircher muesli and one jar salads. Every well meaning hipster around town could be seen clutching a Mason jar reverently to their chest, filled with their favourite beverage or even distributing these at private events to friends keen on sampling their favourite drop of organic wine or boutique beer.

But have Mason jars finished their time in the spotlight, to be left grasping desperately for former glory, kinda like Madonna kissing Britney Spears at the MTV Video Music Awards?


Mason Jar Cafe(Credit: @wanderfulcasey)

While Mason jars aren’t seen as prevalent as when they were first introduced on the cafe scene, these are still a popular accessory in restaurants and cafes around Sydney – especially those selling healthy or rustic food and beverage varieties.

As Mason jars are an inexpensive, simple and easy way to serve all types of drinks and dishes, it’s unlikely that any savvy vegetarian or health food and beverage retailer will release their hold on this item. And quite frankly, who could blame them? The Mason jar appeals to our innate desires and products presented in a Mason jar are often seen as more authentic, less mass-produced and of course, more organic.

Just take a look at Perth based company The Juicist if you’re not catching our drift.



The Juicist Mason Jar

(Credit: @thejuicist)

Although Mason jars aren’t as big a trend as when first introduced, it’s unlikely we’ll see this homely vessel ride off into the sunset any time soon – if any vegan or hipster worth their weight has anything to do with it!

If you enjoyed this article, you’re sure to love our take on Eastern Suburbs coffee etiquette!

Wanting to add the Mason jar trend to your cafe or restaurant? Take a look at our range of jars and bottles for some beautiful designs!

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